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Tag: Appetizer recipe

Green Kale Chips

August 31, 2014 by Eve | Last Modified: February 25, 2021

Kale Chips Recipe

Kale chips make the perfect pre-dinner appetizer and bite size party snacks.  They are healthy, crunchy, and visually appealing.  The key to cooking great kale chips is the oven temperature.  I have found that a lower setting and longer cooking time helps the kale maintain its bright beautiful green color. The oil on the kale… 

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Filed Under: Recipes Tagged With: Appetizer recipe, Gluten-free Recipes, Vegan, Vegetarian Eve

Tostones Recipe

April 24, 2014 by Eve | Last Modified: March 19, 2021

Tostones Recipe

I tried tostones for the first time at a Cuban restaurant in Southern California.  I loved the crispy outside and the soft inside. They make a great appetizer or side dish and appeal to everyone because of their mild, simple taste. Twice fried plantains.

Filed Under: Recipes Tagged With: Appetizer recipe, Dairy-free, Gluten-free Recipes, Side Dishes, Vegan, Vegetarian Eve

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Fruitnveggie.com is a blog about fruits and vegetables. It is neither vegetarian nor vegan based (though many of the recipes will fit into these categories). Our idea is to push ourselves to eat less meat and increasingly putting fruits and vegetables at the center of our weekly meal. Bon appétit!

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