What is it? They are the flower bud of the garlic plant and are removed to encourage growth of the bulb. In late June at the
Learn MoreCategory: Produce Index
The category will show you (our reader) all posts we write about root vegetables, and horticulture.
From the fennel, potato, carrots to the many seasonal fruits and vegetables that you can enjoy indoors or outdoors.
Along the valuable tips and expert advice. This also implies crops that are freshly grown till harvest time.
New Produce: BroccoLeaf
Broccoleaf is fully packed with antioxidants, aka super greens, good for detoxification. This mighty green scores higher than kale (and broccoli florets) in calcium, but it
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Potato
WHAT IS – Potato? Potatoes are a member of the nightshade family. The potato is a perennial plant, but we usually harvest it as an annual
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Parsnip
What is it? Parsnips are very similar to the carrots, except they are white and slightly sweeter. They are best harvested after the first frost in
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Jicama
What is it? Jicama is a large, dense root vegetable that is hard and heavy. It is generally round, although like the above picture, it can
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Ginger Root
What is it? Ginger is the root of the ginger plant. It is classified as a rhizome, which is unique because if it is separated into
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Carrots Rainbow Mix
What is it? Carrots rainbow mix are considered a biennial plant in the umbel lifer family, and they are part of the root family, more specifically
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Root Vegetables
Root vegetables have been used in recipes all over the world due to their low cost, nutritious value, accessibility, and they store well. There are numerous
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Plantain
What is it? Plantains can best be described as a large green banana. Inside the fruit is a pale yellow color and the texture is more
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Fennel
What is it? Fennel is a vegetable with 3 main edible parts: bulb, foliage, and seed. The bulb is white and in my opinion, it is
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